Eggplant Lasagna
Eggplant Lasagna
Regular price
$17.95 USD
Regular price
Sale price
$17.95 USD
Unit price
/
per
Baked Eggplant with Marinara Sauce, Béchamel, and Cheese: A Traditional Italian Delight
Experience the true flavors of Italy with our Baked Eggplant, a comforting and delicious dish made with layers of tender eggplant, homemade marinara sauce, creamy béchamel, and a generous layer of melted cheese. Every bite takes you straight to the heart of Italian cuisine, where the simplicity of fresh ingredients turns into a memorable culinary experience.
With our Baked Eggplant with Marinara Sauce, Béchamel, and Cheese, you can enjoy an authentic taste of Italy, right in the comfort of your home. Perfect for a hearty meal or a family gathering, this dish will turn every bite into a delicious reminder of traditional Italian cooking!
Why You’ll Love It:
- Homemade Marinara Sauce: Made with fresh tomatoes, aromatic Italian herbs, and a touch of love, our marinara delivers the authentic flavor that only an Italian chef can create.
- Layers of Eggplant: Perfectly cooked eggplant creates a tender, flavorful base, complemented by the creamy béchamel and rich cheese, bringing everything together in a satisfying harmony.
- Traditional Recipe: Following a classic Italian recipe, this dish is perfect for anyone looking for a comforting, wholesome meal filled with tradition and flavor.
- Quick and Easy: Our frozen meal preserves all the freshness and homemade taste, ready to be heated and enjoyed in just minutes.
Ingredients
Ingredients
- Roasted Chinese eggplant
- Tomato sauce
- Bechamel sauce
- Fresh basil
- Mozzarella cheese
- Parmesan cheese
- Pasta sheets
Portion
Portion
2 Serving
28oz
Heating Instructions:
Heating Instructions:
From Frozen:
- Preheat the oven to 385°F (195°C).
- Remove the lid from the container.
- Cover with aluminum foil.
- Bake for 75 minutes.
- After 75 minutes, remove the foil and bake for an additional 15 minutes or until the top is golden and bubbling.
- Let sit for 10 minutes before serving.
From Thawed:
- Preheat the oven to 385°F (195°C).
- Remove the lid from the container.
- Cover with aluminum foil.
- Bake for 45 minutes.
- After 45 minutes, remove the foil and bake for an additional 15 minutes or until the top is golden and bubbling.
- Let sit for 10 minutes before serving.